Crispy on the outside, soft inside, packed with flavor, it pairs beautifully with yogurt or pickle.

Origin: North India.

Ingredients: Whole wheat flour, mashed potatoes, spices, salt, oil or ghee.

Serving Time: Breakfast or brunch.

Benefits: Rich in carbohydrates, provides energy, filling and nutritious.

Usage Ideas: Serve with butter, yogurt, chutney, or pickles.

Why Choose Us: Prepared with fresh ingredients and carefully blended spices, our Aloo Parathas bring authentic taste and comfort to your table.