Bengali Egg Fried Rice (বেঙ্গলি এগ ফ্রাইড রাইস)
By:: Lokenath Caterer And Decorators
Fragrant stir-fried rice with eggs and vegetables.
Bengali Egg Fried Rice – Bengali Non-Veg Main
Fluffy rice stir-fried with scrambled eggs, fresh vegetables, and mild spices. Protein-rich, wholesome, and perfect for lunch or dinner.
Origin: Indo-Chinese influenced Bengali cuisine.
Ingredients: Rice, eggs, vegetables, soy sauce, spices, oil.
Serving Time: Lunch, dinner, parties.
Benefits: Protein-rich, wholesome, light.
Usage Ideas: Serve with Manchurian or curry.
Why Choose Us: Lokenath Catering ensures fresh eggs, vegetables, and perfectly cooked rice.
Fluffy rice stir-fried with scrambled eggs, fresh vegetables, and mild spices. Protein-rich, wholesome, and perfect for lunch or dinner.
Origin: Indo-Chinese influenced Bengali cuisine.
Ingredients: Rice, eggs, vegetables, soy sauce, spices, oil.
Serving Time: Lunch, dinner, parties.
Benefits: Protein-rich, wholesome, light.
Usage Ideas: Serve with Manchurian or curry.
Why Choose Us: Lokenath Catering ensures fresh eggs, vegetables, and perfectly cooked rice.
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