Bengali Fish Biryani (বেঙ্গলি ফিশ বিরিয়ানি)
By:: Lokenath Caterer And Decorators
Layered basmati rice with fish fillets and traditional Bengali spices.
Bengali Fish Biryani – Bengali Non-Veg Main
Aromatic basmati rice layered with succulent fish fillets, saffron, ghee, and whole spices, slow-cooked (dum) in Bengali style. Protein-rich, flavorful, and perfect for lunch, dinner, or festive occasions.
Origin: Bengali cuisine.
Ingredients: Basmati rice, fish fillets, saffron, ghee, whole spices, herbs.
Serving Time: Lunch, dinner, festive occasions.
Benefits: Protein-rich, aromatic, wholesome.
Usage Ideas: Serve with raita or salad.
Why Choose Us: Lokenath Catering ensures fresh fish, aromatic rice, and authentic Bengali flavors in hygienic preparation.
Aromatic basmati rice layered with succulent fish fillets, saffron, ghee, and whole spices, slow-cooked (dum) in Bengali style. Protein-rich, flavorful, and perfect for lunch, dinner, or festive occasions.
Origin: Bengali cuisine.
Ingredients: Basmati rice, fish fillets, saffron, ghee, whole spices, herbs.
Serving Time: Lunch, dinner, festive occasions.
Benefits: Protein-rich, aromatic, wholesome.
Usage Ideas: Serve with raita or salad.
Why Choose Us: Lokenath Catering ensures fresh fish, aromatic rice, and authentic Bengali flavors in hygienic preparation.
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