Chana Masala (ছানা মসালা)
By:: Lokenath Caterer And Decorators
Spiced chickpea curry.
Chana Masala – Bengali Homestyle Delight
Tender chickpeas cooked in a rich tomato-onion gravy with aromatic spices. Mildly tangy and flavorful, this wholesome dish is ideal for lunch, dinner, or festive vegetarian meals.
Origin: North Indian-inspired Bengali specialty.
Ingredients: Chickpeas, tomato, onion, garlic, ginger, mild spices, oil.
Serving Time: Lunch, dinner, or festive occasions.
Benefits: High in protein, fiber, and iron; satisfying and nutritious.
Usage Ideas: Serve with steamed rice, roti, or naan. Perfect for main course.
Why Choose Us: Lokenath Catering uses fresh chickpeas, authentic spices, and hygienic preparation for Chana Masala with rich taste and aroma, making every bite wholesome and flavorful.
Tender chickpeas cooked in a rich tomato-onion gravy with aromatic spices. Mildly tangy and flavorful, this wholesome dish is ideal for lunch, dinner, or festive vegetarian meals.
Origin: North Indian-inspired Bengali specialty.
Ingredients: Chickpeas, tomato, onion, garlic, ginger, mild spices, oil.
Serving Time: Lunch, dinner, or festive occasions.
Benefits: High in protein, fiber, and iron; satisfying and nutritious.
Usage Ideas: Serve with steamed rice, roti, or naan. Perfect for main course.
Why Choose Us: Lokenath Catering uses fresh chickpeas, authentic spices, and hygienic preparation for Chana Masala with rich taste and aroma, making every bite wholesome and flavorful.
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