Chana Masala (ছানা মসালা)
By:: Lokenath Caterer And Decorators
Spiced chickpea curry.
Chana Masala – Bengali Homestyle Delight
Tender chickpeas cooked in a rich tomato-onion gravy with aromatic spices. Mildly tangy and flavorful, this wholesome dish is ideal for lunch, dinner, or festive vegetarian meals.

Origin: North Indian-inspired Bengali specialty.

Ingredients: Chickpeas, tomato, onion, garlic, ginger, mild spices, oil.

Serving Time: Lunch, dinner, or festive occasions.

Benefits: High in protein, fiber, and iron; satisfying and nutritious.

Usage Ideas: Serve with steamed rice, roti, or naan. Perfect for main course.

Why Choose Us: Lokenath Catering uses fresh chickpeas, authentic spices, and hygienic preparation for Chana Masala with rich taste and aroma, making every bite wholesome and flavorful.
Similar Products