Chhena Poda (ছানা পোড়া)
By:: Lokenath Caterer And Decorators
Baked chhena sweet with caramelized flavor.
Chhena Poda – Bengali Sweet Delight
Fresh chhena sweet baked with sugar until caramelized and golden brown. Rich, slightly crisp outside with soft, melt-in-mouth inside. Perfect for dessert or gifting.
Origin: Traditional Oriya/Bengali dessert from Odisha, popular in Bengal.
Ingredients: Fresh chhena, sugar, semolina, cardamom, ghee.
Serving Time: Dessert, festive occasions, or gifting.
Benefits: Provides protein, calcium, and indulgent taste.
Usage Ideas: Serve chilled or at room temperature, can be paired with rabri.
Why Choose Us: Lokenath Catering ensures high-quality chhena and hygienic baking to create perfectly caramelized, soft chhena poda.
Fresh chhena sweet baked with sugar until caramelized and golden brown. Rich, slightly crisp outside with soft, melt-in-mouth inside. Perfect for dessert or gifting.
Origin: Traditional Oriya/Bengali dessert from Odisha, popular in Bengal.
Ingredients: Fresh chhena, sugar, semolina, cardamom, ghee.
Serving Time: Dessert, festive occasions, or gifting.
Benefits: Provides protein, calcium, and indulgent taste.
Usage Ideas: Serve chilled or at room temperature, can be paired with rabri.
Why Choose Us: Lokenath Catering ensures high-quality chhena and hygienic baking to create perfectly caramelized, soft chhena poda.
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