Dahi Phuchka (দই ফুচকা)
By:: Lokenath Caterer And Decorators
Puchka served with yogurt and chutneys.
Dahi Phuchka – Bengali Yogurt Puchka
Crispy phuchka filled with spiced potato, chickpeas, topped with chilled yogurt and chutneys for a creamy, tangy, and flavorful treat. Ideal as snack or appetizer.

Origin: Bengali street food fusion.

Ingredients: Semolina puris, potato, chickpeas, yogurt, tamarind chutney, spices, coriander.

Serving Time: Snacks, evening tea, gatherings.

Benefits: Flavorful, creamy, crunchy, and satisfying.

Usage Ideas: Serve chilled immediately.

Why Choose Us: Lokenath Catering uses fresh yogurt and ingredients, cooked hygienically for creamy and tangy Dahi Phuchka.
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