Fish Fry (Kolkata Style) (মাছ ভাজা)
By:: Lokenath Caterer And Decorators
Crispy Kolkata-style fish fry, perfect starter or snack.
Fish Fry – Bengali Non-Veg Delight
Fresh fish marinated with spices, coated and fried to golden crisp. Ideal as starter, snack, or party appetizer.

Origin: Classic Kolkata-style fish fry, popular in Bengali cuisine.

Ingredients: Fresh fish, spices, herbs, breadcrumbs, salt, and oil.

Serving Time: Starter, tea-time, or snack.

Benefits: Rich in protein, flavorful, and satisfying.

Usage Ideas: Serve hot with green chutney or tartar sauce.

Why Choose Us: Lokenath Catering uses fresh fish and perfect seasoning for every fry. Our chefs ensure crispy texture, hygiene, and authentic Bengali flavor. Ideal for family meals, parties, or casual snacking.
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