Fish Fry (Kolkata Style) (ফিশ ফ্রাই)
By:: Lokenath Caterer And Decorators
Crispy Kolkata-style fish fry, lightly spiced, perfect starter or snack.
Fish Fry (Kolkata Style) – Bengali Non-Veg Delight
Fresh fish fillets are marinated with mild spices, coated in semolina or gram flour, and deep-fried until golden and crispy. Tender inside, crispy outside, this Kolkata-style fish fry is perfect as starter, snack, or party appetizer. Aromatic spices give it an authentic Bengali flavor.

Origin: Kolkata-style fish fry, traditional Bengali snack.

Ingredients: Fish fillets, semolina/gram flour, spices, herbs, salt, and oil.

Serving Time: Starter, snack, or party appetizer.

Benefits: High in protein, omega-3 fatty acids, and flavorful.

Usage Ideas: Serve hot with lemon wedges, green chutney, or ketchup. Perfect for family gatherings and festive occasions.

Why Choose Us: Lokenath Catering ensures fresh fish, authentic spices, and hygienic frying. Each fish fry is crispy, juicy, and beautifully presented.
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