Katla Machher Jhol (কাতলা মাছের ঝোল)
By:: Lokenath Caterer And Decorators
Delicate Katla fish curry in light gravy.
Katla Machher Jhol – Bengali Homestyle Delight
Fresh Katla fish cooked in a lightly spiced, aromatic mustard-onion-tomato gravy. Wholesome, light, and flavorful, perfect for family meals.
Origin: Bengali home-style specialty.
Ingredients: Katla fish, tomato, onion, mustard paste, turmeric, chili, mustard oil, salt.
Serving Time: Lunch, dinner, or festive meals.
Benefits: Protein-rich, omega-3 fatty acids, easily digestible.
Usage Ideas: Serve with steamed rice for authentic Bengali flavor.
Why Choose Us: Lokenath Catering uses fresh Katla fish and authentic spices, cooked hygienically for flavorful, traditional Katla Machher Jhol.
Fresh Katla fish cooked in a lightly spiced, aromatic mustard-onion-tomato gravy. Wholesome, light, and flavorful, perfect for family meals.
Origin: Bengali home-style specialty.
Ingredients: Katla fish, tomato, onion, mustard paste, turmeric, chili, mustard oil, salt.
Serving Time: Lunch, dinner, or festive meals.
Benefits: Protein-rich, omega-3 fatty acids, easily digestible.
Usage Ideas: Serve with steamed rice for authentic Bengali flavor.
Why Choose Us: Lokenath Catering uses fresh Katla fish and authentic spices, cooked hygienically for flavorful, traditional Katla Machher Jhol.
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