Milk Cake (মিল্ক কেক)
By:: Lokenath Caterer And Decorators
Rich, dense milk-based sweet, slightly caramelized.
Milk Cake – Bengali Sweet Delight
Dense, caramelized milk-based sweet with slightly granular texture. Sweet, rich, and indulgent, perfect for festivals or gifting.
Origin: Traditional Indian/Bengali milk sweet.
Ingredients: Full-fat milk, sugar, ghee, cardamom.
Serving Time: Festivals, dessert, or gifting.
Benefits: Provides protein, calcium, and indulgent flavor.
Usage Ideas: Serve at room temperature or chilled. Ideal for celebratory platters.
Why Choose Us: Lokenath Catering uses high-quality milk, slow cooking, and hygienic methods to create rich, melt-in-mouth milk cake.
Dense, caramelized milk-based sweet with slightly granular texture. Sweet, rich, and indulgent, perfect for festivals or gifting.
Origin: Traditional Indian/Bengali milk sweet.
Ingredients: Full-fat milk, sugar, ghee, cardamom.
Serving Time: Festivals, dessert, or gifting.
Benefits: Provides protein, calcium, and indulgent flavor.
Usage Ideas: Serve at room temperature or chilled. Ideal for celebratory platters.
Why Choose Us: Lokenath Catering uses high-quality milk, slow cooking, and hygienic methods to create rich, melt-in-mouth milk cake.
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