Mixed Vegetable Uttapam (মিশ্রিত সবজি উপ্পম)
By:: Lokenath Caterer And Decorators
Thick rice-lentil pancake with seasonal vegetables.
Mixed Vegetable Uttapam – South Indian Savory Delight
Thick and soft Uttapam topped with a colorful medley of seasonal vegetables, lightly spiced and wholesome. Served with chutneys and sambar, it is perfect for nutritious breakfast or brunch.
Origin: South Indian specialty.
Ingredients: Rice, urad dal, carrots, beans, capsicum, green chili, curry leaves, salt, oil.
Serving Time: Breakfast, brunch, or snack.
Benefits: Rich in fiber, vitamins, and carbohydrates; light and filling.
Usage Ideas: Serve with coconut chutney, tomato chutney, or sambar. Perfect for family meals.
Why Choose Us: Lokenath Catering prepares fresh vegetable Uttapams with authentic spices and hygienic cooking, delivering wholesome flavor and nutritious breakfast.
Thick and soft Uttapam topped with a colorful medley of seasonal vegetables, lightly spiced and wholesome. Served with chutneys and sambar, it is perfect for nutritious breakfast or brunch.
Origin: South Indian specialty.
Ingredients: Rice, urad dal, carrots, beans, capsicum, green chili, curry leaves, salt, oil.
Serving Time: Breakfast, brunch, or snack.
Benefits: Rich in fiber, vitamins, and carbohydrates; light and filling.
Usage Ideas: Serve with coconut chutney, tomato chutney, or sambar. Perfect for family meals.
Why Choose Us: Lokenath Catering prepares fresh vegetable Uttapams with authentic spices and hygienic cooking, delivering wholesome flavor and nutritious breakfast.
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