Motichoor Ladoo (মোতিচুর লাড্ডু)
By:: Lokenath Caterer And Decorators
Tiny gram flour pearls bound into sweet balls, rich and festive.
Motichoor Ladoo – Bengali Sweet Delight
Tiny gram flour pearls (boondi) bound with sugar syrup and formed into soft, rich balls. Traditional festive sweet with delightful texture and flavor. Ideal for celebrations, gifts, or desserts.
Origin: Traditional Bengali sweet made from boondi.
Ingredients: Gram flour, sugar, ghee, cardamom, food color (optional).
Serving Time: Festivals, special occasions, or dessert.
Benefits: Provides protein, carbohydrates, and festive indulgence.
Usage Ideas: Serve at room temperature, can be gifted during celebrations.
Why Choose Us: Lokenath Catering uses premium ingredients, hygienic preparation, and soft boondi for perfect motichoor ladoos.
Tiny gram flour pearls (boondi) bound with sugar syrup and formed into soft, rich balls. Traditional festive sweet with delightful texture and flavor. Ideal for celebrations, gifts, or desserts.
Origin: Traditional Bengali sweet made from boondi.
Ingredients: Gram flour, sugar, ghee, cardamom, food color (optional).
Serving Time: Festivals, special occasions, or dessert.
Benefits: Provides protein, carbohydrates, and festive indulgence.
Usage Ideas: Serve at room temperature, can be gifted during celebrations.
Why Choose Us: Lokenath Catering uses premium ingredients, hygienic preparation, and soft boondi for perfect motichoor ladoos.
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