Mushroom Masala (মাশরুম মাসালা)
By:: Lokenath Caterer And Decorators
Spiced mushroom curry in rich gravy.
Mushroom Masala – Bengali Vegetarian Delight
Fresh mushrooms cooked in aromatic tomato-onion gravy with mild spices. Soft, flavorful, and hearty, this dish is perfect for vegetarian meals or festive occasions.

Origin: Bengali home-style specialty.

Ingredients: Mushrooms, tomato, onion, cream, garlic, ginger, mild spices, butter, oil.

Serving Time: Lunch, dinner, or festive vegetarian meals.

Benefits: Rich in protein, vitamins, and fiber; wholesome and satisfying.

Usage Ideas: Serve with naan, roti, or steamed rice. Ideal for main course.

Why Choose Us: Lokenath Catering uses fresh mushrooms, authentic spices, and hygienic preparation to deliver Mushroom Masala with rich flavor and aroma. Perfect for festive and family meals.
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