Onion Uttapam (পেঁয়াজ উপ্পম)
By:: Lokenath Caterer And Decorators
Thick savory pancake with chopped onions.
Onion Uttapam – South Indian Savory Delight
Thick and soft rice-lentil pancake topped with fresh chopped onions and mild spices. A wholesome and flavorful breakfast or snack, served with chutneys and sambar for authentic taste.
Origin: South Indian specialty.
Ingredients: Rice, urad dal, onion, green chili, curry leaves, salt, oil.
Serving Time: Breakfast, brunch, or snack.
Benefits: Rich in carbohydrates, protein; light and nutritious.
Usage Ideas: Serve with coconut chutney, tomato chutney, or sambar. Perfect for morning meals or snacks.
Why Choose Us: Lokenath Catering prepares soft, thick Uttapams with fresh toppings, ensuring authentic South Indian taste and hygienic preparation.
Thick and soft rice-lentil pancake topped with fresh chopped onions and mild spices. A wholesome and flavorful breakfast or snack, served with chutneys and sambar for authentic taste.
Origin: South Indian specialty.
Ingredients: Rice, urad dal, onion, green chili, curry leaves, salt, oil.
Serving Time: Breakfast, brunch, or snack.
Benefits: Rich in carbohydrates, protein; light and nutritious.
Usage Ideas: Serve with coconut chutney, tomato chutney, or sambar. Perfect for morning meals or snacks.
Why Choose Us: Lokenath Catering prepares soft, thick Uttapams with fresh toppings, ensuring authentic South Indian taste and hygienic preparation.
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