Rui Machher Jhol (রুই মাছের ঝোল)
By:: Lokenath Caterer And Decorators
Light, spiced Rui fish curry.
Rui Machher Jhol – Bengali Classic Delight
Fresh Rui fish simmered in a lightly spiced, flavorful tomato-onion and mustard-based gravy. A traditional Bengali staple, this curry is light, aromatic, and perfect for lunch or dinner with steamed rice.
Origin: Traditional Bengali home-style specialty.
Ingredients: Rui fish, tomato, onion, mustard paste, turmeric, chili, mustard oil, salt.
Serving Time: Lunch, dinner, or festive meals.
Benefits: Rich in protein, omega-3 fatty acids, and light on the stomach.
Usage Ideas: Serve hot with steamed rice for authentic Bengali taste.
Why Choose Us: Lokenath Catering uses fresh Rui fish and authentic spices, cooked hygienically to deliver traditional flavors with every bite.
Fresh Rui fish simmered in a lightly spiced, flavorful tomato-onion and mustard-based gravy. A traditional Bengali staple, this curry is light, aromatic, and perfect for lunch or dinner with steamed rice.
Origin: Traditional Bengali home-style specialty.
Ingredients: Rui fish, tomato, onion, mustard paste, turmeric, chili, mustard oil, salt.
Serving Time: Lunch, dinner, or festive meals.
Benefits: Rich in protein, omega-3 fatty acids, and light on the stomach.
Usage Ideas: Serve hot with steamed rice for authentic Bengali taste.
Why Choose Us: Lokenath Catering uses fresh Rui fish and authentic spices, cooked hygienically to deliver traditional flavors with every bite.
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